Oyster White. $ 28.00. Quantity. Add to Cart. We're raising our glasses this year to celebrate 100 years of Hama Hama, and we needed something extra special for this toast! Our friends at Cooper Mountain Vineyards created this crisp white wine blend to pair perfectly with Hood Canal oysters. Oyster White is a blend of Pinot Gris, Tocai Friulano ...Hama Hama is looking for an Oyster Saloon Service Manager. The Saloon Service Manager keeps the day to day operations in the Oyster Saloon smooth and seamless for both staff and customers. They stay up to date on all saloon procedures to ensure consistent messaging and training, playing a critical role as a link between the …The Gist: First, unpack the box and put the oysters in the fridge. If you're eating them within a day, you don't need to do anything more than this. If you're going to hold off a few days, you can baby them a little bit: arrange the oysters cupped side down on a tray or in a bowl with a damp towel over the top.Oyster Rancher's Sandwich A perfect sandwich to pack in your grub bag for a day spent roaming the oyster prairie. Ingredients 8 to 12 smoked oysters1 cup mayo1 clove garlic, sliced1 teaspoon Worcestershire sauce2 teaspoons Tabasco sauce2 teaspoons prepared horseradishroast beef or sliced steaktomato, sliced & sprinWe call this beach ho-down the Hama Hama Oyster Rama. It's not the biggest party in the world, but it might be the biggest subtidal one! The Rama features tours with intertidal ecologists and oyster growers, u-pick oysters and clams, an oyster-sports competition we call the Shuckathalon, a beer and wine garden, kid's activities, live music, and ...There are, however, lots of amazing nearby campgrounds - find a place to stay. ** SOLD OUT ** Come jam with the clams for a good cause! Join us at the Oyster Farm on Saturday, September 16th & Sunday, September 17th for the 3rd … 2018 Charitable Donation: $19,000. Things to do at the Rama. Explore the tideflats with the help of ecologists and farmers, and harvest your own oysters and clams. Swing through the kid's tent with your littles, and catch live music from our friends at harmonica pocket starting at 12:30. Specialties: The Hama Hama Oyster Saloon offers world-class oysters with a world-class view. Our menu is limited and oyster-centric, so come prepared to knock back a few dozen and watch the tide roll off the oyster beds. We carry raw oysters, grilled oysters, steamed clams, fried oysters, grilled cheese sandwiches, crab cakes, and we serve local beers and wines by the glass. Kids are welcome ... Enjoy our shucked oysters fried, stewed, baked, wrapped in bacon, stuffed into french bread, or in a casserole. Find recipes here. If you're planning on eating oysters raw, we highly recommend buying ... Hama Hama Oyster Company. Regular price $ 115.00 Blue Pool Oysters. 3 dozen bag. Regular price $ 75.00 Hama Hama Oysters. 3 dozen bag ...Hama Hama Butter (6oz) $ 7.00. Chipotle bourbon garlic butter for all your oyster grilling needs! Just add a dollop of this butter to oysters before roasting them in an oven or grilling over a fire. Ingredients: butter, chipotle peppers in adobo sauce (water, tomato paste, dried chipotle peppers, distilled vinegar, corn oil, contains 2% or less ...Eat them right out of the can or use them in pastas, egg dishes, or salads. We grew, shucked, and smoked these oysters at our farm in Lilliwaup. Merino's Seafoods in Westport cans them for us in a little olive oil, and we are stoked with the results. This is a hefty 5 ounce BPA-free can. Ingredients: Smoked oysters (oysters, salt, brown sugar ...Come spend a day harvesting food from the forest, and the sea! Join us on Saturday 4/27 for an incredible foraging opportunity with author Rowan Jacobsen, Mike Davis of Seattle Truffle Company, and Aldo the truffle dog. Tickets include: Truffle hunt in a forested area near the Hama Hama Oyster Farm. Guided beach walk and u-pick on the Oyster Farm.Grease a 9x13 ovenproof dish and preheat the oven to 325 convect bake (350 regular). Melt about 2 tbs butter in heavy casserole. Add shallots and red pepper, saute until shallots are soft. Add mushrooms, oysters, garlic, and saute for 5 minutes. Add bacon bits. In separate pan, melt 2 tbs butter. Stir in the flour.The perfect everyday t-shirt (we should know). The iconic Hama Hama® bridge is printed in white on a super soft 100% cotton tee. Unisex, with a little stretch, and durable. We'll ship this out via USPS (typically takes 3 to 5 business days) unless you're adding it to a box of oysters (or something perishable), and inHama Hama Oyster Saloon. Claimed. Review. Save. Share. 161 reviews #1 of 1 Quick Bite in Lilliwaup $$ - $$$ Quick Bites American Seafood. 35846 N US Highway 101, …Old School Logo Tee. $ 25.00. Quantity. Add to Cart. With our throwback logo this tee looks and feels like an old favorite! This t-shirt is a cotton/poly blend with a white screen printed logo on the front. Available in a heathered kelly green on a deep heathered purple. We'll ship this out via USPS (typically takes 3 to 5 business days) unless ...Farm to Table: Exploring the Hama Hama Oyster Habitat. A good oyster is a thrill that invokes memories both real and imagined, what author Rowan Jacobsen calls "more mood than food". By Rolling ...Timber to Tideline: Hama Hama Oysters. Cory Logan and Adam James load the morning’s harvest onto the barge deck. Photo: Garrett Grove. “For us, the tide is the boss,” says Adam James of Hama Hama Oysters, a fifth-generation, family-run shellfish farm on Washington’s Puget Sound. “In late August and September, we’ll be out there on ...Specialties: The Hama Hama Oyster Saloon offers world-class oysters with a world-class view. Our menu is limited and oyster-centric, so come prepared to knock back a few dozen and watch the tide roll off the oyster beds. We carry raw oysters, grilled oysters, steamed clams, fried oysters, grilled cheese sandwiches, crab cakes, and we serve local beers … With a reservation, enjoy Hama Hama's waterfront overlooking the Hood Canal and two dozen oysters, prepared roasted, raw or both. Our picnic tables, nestled under a-frames, seat 2-6 adults comfortably, keeping visitors dry from the PNW weather. Our Oyster Saloon is open year round: Friday, Saturday & Sunday 11am-4pm. Our Farm Store, adjacent to the Oyster Saloon is open 7 days a week from 9 ... Hama Hama’s summer oyster, raised in the always-cold waters of Port Townsend Bay, which opens onto the Strait of Juan da Fuca, which opens onto the Pacific. As you’d expect from that ocean exposure, these are about as briny a Washington State oyster as you’ll find. Avg. rating 0. Love 2. Rate & Review! Species: Pacific. Cultivation: Bags ...This is Hama Hama’s summer oyster, grown in Discovery Bay (aka “Disco Bay”), a wet and wild estuary on Washington’s Olympic Peninsula that opens straight onto the Strait of Juan de …Every year Hama Hama Oysters welcomes the public to their beach to learn about oysters, oyster farming, and life in the Hood Canal, aquatic and otherwise. It's not the biggest …Hama Hama is looking for an Oyster Saloon Service Manager. The Saloon Service Manager keeps the day to day operations in the Oyster Saloon smooth and seamless for both staff and customers. They stay up to date on all saloon procedures to ensure consistent messaging and training, playing a critical role as a link between the staff and management ...Description: Hama Hama is a 5th generation family owned and operated oyster and clam farm located on the Olympic Peninsula. Our Farm Store is open 7 days a week and sells the freshest oysters and clams, smoked salmon and oysters, and fresh crab and fish, plus delicious local foodstuffs such as sausages, ice cream, chocolates, …Nestled in the lush forests and pristine waters of Washington’s Olympic Peninsula, the Hama Hama Oyster Company is both a destination and a model for sustainability. The … Blue Pool® Oyster Flavor Profile. These tumbled beauties grown on the Hama Hama Farm offer a new take on the crisp, bright flavors that characterize our farm. Tumbling gives them a deep cup and a smoother shell for easier shucking and better presentation. It also changes their flavor by giving them access to a different community of algae ... Online Store Gift Card. $ 25.00. Add to Cart. Shopping for an oyster lover but not sure how to arrange delivery? You can spruce things up with our Oyster Gram, or keep it simple with a Hama Hama gift card. Gift cards are delivered by email and contain instructions to redeem them at checkout. Our gift cards have no additional processing fees.Heat a tablespoon of butter or oil on a heavy pot on medium heat. Add the onion and saute 5-7 minutes until soft, then add the white wine, minced garlic cloves, clams, and pinch of red pepper flakes (if using). Cover, and steam for 5-7 minutes until clams open.Delicious shellfish recipes ranging from the simple to the sophisticated. Find recipes for grilled oysters, cheesy oysters, clam pasta, oyster sausage and more.Hama Hama Oyster Saloon, Lilliwaup: See 161 unbiased reviews of Hama Hama Oyster Saloon, rated 4.5 of 5 on Tripadvisor.Mar 16, 2015 · Put the breaded oysters on a plate and let them sit in a refrigerator for at least 20 minutes. Then pan fry them in a high-heat oil until they're crispy and hot. (But if olive oil is all you have, don't fret. It'll be yummy). Serve with lemon wedges, tartar, and hot sauce. Hama Hama Oyster Saloon is just 30 miles west of Seattle as the crow flies. But for those of us without wings, it's a scenic two-hour drive to experience oyster nirvana on Hood Canal.In June a buddy and I traveled to WA state —up, across, and down Puget Sound , travelling over 500 miles in the process, and visiting 4 oyster farms and processing plants. I have to say that speaking “raw”–the best I tasted were the Blue Pools from Hama Hama Co. in Lilliwaup, WA. Their grilled Hama Hamas were of course, delicious. Specialties: The Hama Hama Oyster Saloon offers world-class oysters with a world-class view. Our menu is limited and oyster-centric, so come prepared to knock back a few dozen and watch the tide roll off the oyster beds. We carry raw oysters, grilled oysters, steamed clams, fried oysters, grilled cheese sandwiches, crab cakes, and we serve local beers and wines by the glass. Kids are welcome ... Freeze them! Steam the clams open. Get fancy by adding ingredients like wine, butter, garlic... or just steam them plain. Reserve the liquid. Remove the clam meat from the shell, and put the clams in a waterproof container (like a tupperware with a snap on lid). Pour the reserved clam steaming liquid over the clam meat, and pop into the freezer ...Add the clams, cover, and steam for 5-7 minutes. If the clams were all alive and fresh when you put them in the pot, don't worry about discarding ones that haven't opened, simply cook them a bit longer. As you remove the clams, separate the meat from the shells, saving a few shells for atmosphere if you like. Reserve the meat and the broth.Nestle the oyster shells on the tray, using the rock salt to keep them upright. Preheat oven to 350 degrees. Tear the baguette into large chunks, place onto a large sheet pan and drizzle with sunflower oil. Bake for 10 to 15 minutes or until the bread turns golden brown. Remove from the oven and set aside to cool.Put the breaded oysters on a plate and let them sit in a refrigerator for at least 20 minutes. Then pan fry them in a high-heat oil until they're crispy and hot. (But if olive oil is all you have, don't fret. It'll be yummy). Serve with lemon wedges, tartar, and hot sauce.In a stockpot or dutch oven over medium heat, add the butter, celery, onion and bacon and sweat until the onion is translucent and the bacon is glossy, about 8-10 minutes. (You are not looking for any kind of browning or crispness here.) Add the potatoes, parsnips, flour and salt and stir with a spatula until everything is evenly coated in flour.This is Hama Hama’s summer oyster, grown in Discovery Bay (aka “Disco Bay”), a wet and wild estuary on Washington’s Olympic Peninsula that opens straight onto the Strait of Juan de Fuca, where the cold Pacific Ocean feels its way into the Salish Sea. All summer long, the cold north wind blows icy Pacific seawater into the bay, keeping ...During low tide at 1:30 a.m. James showed us how Hama Hama’s harvesters trudge across soft earth filling Mini Cooper-size steel cages with oysters. At low tide, the cages are accessible by foot.May 1, 2015 · Hama Hama facts • The Oyster Saloon at the Hama Hama Company is two hours from Seattle by the fast route (Interstate 5 south to U.S. 101 north) and 2½ hours by the pretty route (via the ... Check the links below for helpful tips as you plan your own personal oyster renaissance, and hit us up for help if you have questions. If you're giving oysters as a gift, we recommend confirming with the recipient that they'll be home and ready for shellfish ahead of time. If you'd like to give a surprise, consider our gift certificates.Shucking Gloves. $ 15.00. Quantity. Add to Cart. These Hama Hama branded day-glo orange shucking gloves are the last pair you'll need. Machine washable, with a protective grippy rubber coating to keep those sharp edged oyster shells at bay. Shuck safely and in style! These Hama Hama branded day-glo orange shucking gloves are the last pair you ...Hama Hama Oyster Saloon. Claimed. Review. Save. Share. 161 reviews #1 of 1 Quick Bite in Lilliwaup $$ - $$$ Quick Bites American Seafood. 35846 N US Highway 101, …Timber to Tideline: Hama Hama Oysters. Cory Logan and Adam James load the morning’s harvest onto the barge deck. Photo: Garrett Grove. “For us, the tide is the boss,” says Adam James of Hama Hama Oysters, a fifth-generation, family-run shellfish farm on Washington’s Puget Sound. “In late August and September, we’ll be out there on ...Oysters are one of the world’s best sources of zinc. (3) And they contain lots of iron, too, as well as copper, vitamin b-12, and omega-3 fatty acids. When we first learned that oysters contain cadmium, in the mid 2000s, we volunteered to help with studies to determine the actual human health risk. That research, published in 2008, determined ...4 days ago · Hama Hama is a century-old family-run tree & oyster farm located along the Hood Canal, on the eastern slopes of the Olympic Peninsula. We like fresh seafood, sunny days, and hiking up to Lake of the Angels with a beer in the backpack. The Oyster Saloon, our restaurant, is open year round on Friday, Saturday & Sunday 11am-5pm. The Farm Store is open year round, seven days per week 9:30am-6pm ... Oyster Flavor is elusive and mysterious... even the tamest bivalve is still otherworldly. Every oyster is its own little critter, with a unique story and a flavor to match. So take our flavor descriptions with a few grains of salt, or maybe a squeeze of lemon, because ultimately the best way to improve your oyster palate is just to begin ... 10 dz bag. Ten dozen bags ship free! Choose between Hama Hama and Blue Pool. 5 lb Manila Clams. The perfect solution for a festive Holiday meal - clams are scrumptious, and easier than pie. Add Some Olys! Mix up your raw bar and keep your guests guessing with the West Coast's native oyster, available as an add-on only. Hama Hama Logging Company is currently available for consulting, management and contract logging within Western Washington. Contact [email protected] for more info. We believe in forests.We believe trees make the best shelter, and that anybody who uses wood should also know what it feels like to stand in a clearcut. We believe in letting trees ... Freeze them! Steam the clams open. Get fancy by adding ingredients like wine, butter, garlic... or just steam them plain. Reserve the liquid. Remove the clam meat from the shell, and put the clams in a waterproof container (like a tupperware with a snap on lid). Pour the reserved clam steaming liquid over the clam meat, and pop into the freezer ...Procedure: Mix all ingredients together in a large bowl. Spread in a shallow baking dish so that mixture is no more than 1½ inches deep. Bake for 30 minutes at 450 degrees. Invariably, whenever we talk with customers in our retail store about oyster recipes, this one comes up. It's a big deal among a certain demographic, and we love it …136 photos. Hama Hama Oyster Saloon. 35846 N US Highway 101, Lilliwaup, WA 98555-9706. +1 360-877-5811. Website. E-mail. Improve this listing. Ranked #1 of 1 Quick Bites in Lilliwaup. 160 Reviews.Old School Logo Tee. $ 25.00. Quantity. Add to Cart. With our throwback logo this tee looks and feels like an old favorite! This t-shirt is a cotton/poly blend with a white screen printed logo on the front. Available in a heathered kelly green on a deep heathered purple. We'll ship this out via USPS (typically takes 3 to 5 business days) unless ... But a little bit of anatomical know-how is essential for smooth shucking and discerning slurping. Oysters have two shells - a cupped shell (aka left or bottom shell) and a flat shell (aka right or top shell). The shell shape will tell you a lot about how the oyster was grown. If the bottom shell is extremely round, like a golf ball cut in half ... Procedure. In a bowl, combine the shallot, lemon juice, salt and sugar. Let sit until the shallots soften, about 10 minutes. Meanwhile, add the oysters and their liquid to a saucepan over medium heat and cook, covered, until the gills ruffle, about 5 minutes. Remove from heat, drain, and let the oysters cool to room temperature.Enjoy our shucked oysters fried, stewed, baked, wrapped in bacon, stuffed into french bread, or in a casserole. Find recipes here. If you're planning on eating oysters raw, we highly recommend buying ... Hama Hama Oyster Company. Regular price $ 115.00 Blue Pool Oysters. 3 dozen bag. Regular price $ 75.00 Hama Hama Oysters. 3 dozen bag ...This method involves cooking the oysters whole. After about 15 minutes or so on a grill, the oysters will steam open about a quarter inch. Pry the shells apart with an oyster knife, and add a spoonful of sauce. You can eat it right away, or put the oyster back on the grill (cupped side down) to let the butter cook a bit longer.Aug 10, 2023 · Oysters taste extraordinarily, freshly marvelous here, accompanied by their own faintly oceanic air — some of them come from mere steps away, as Hama Hama is a family-run oyster company with a ... In June a buddy and I traveled to WA state —up, across, and down Puget Sound , travelling over 500 miles in the process, and visiting 4 oyster farms and processing plants. I have to say that speaking “raw”–the best I tasted were the Blue Pools from Hama Hama Co. in Lilliwaup, WA. Their grilled Hama Hamas were of course, delicious.Hama Hama Events. Updated November 2023. 2023 Holiday Market - We're getting festive the first two weekends in December! We've invited some local vendors to setup booths, there will be Holiday Carolers on Saturdays and Santa on Sundays, and we'll have menu specials in the Oyster Saloon and discounted swag in the Farm Store.Oct 26, 2018 · Make the road trip over to the Peninsula on scenic Hwy 101 to visit Hama Hama Oyster Saloon. Hama Hama Oyster- 35846 US-101, Lilliwaup, WA 98555. Disclaimer: This episode is an encore presentation ... Hama Hama Oysters are a natural diploid oyster, meaning they have two chromosomes and therefore have a normal spawning season. Although they used to be a completely wild … 2023 Spring Oysters & Friends Subscription. $ 98.00. Quantity. Add to Cart. It's Oysters and Friends signup time! This is a monthly subscription service - kinda like a CSA - that runs for six months at time. Each month, we'll ship you a box containing 1-3 dozen oysters (either for grilling , frying, or eating raw) and 2-3 lbs of clams or ... Eat them right out of the can or use them in pastas, egg dishes, or salads. We grew, shucked, and smoked these oysters at our farm in Lilliwaup. Merino's Seafoods in Westport cans them for us in a little olive oil, and we are stoked with the results. This is a hefty 5 ounce BPA-free can. Ingredients: Smoked oysters (oysters, salt, brown sugar ...An absurdly great hamburger is only the beginning at Taurus Ox. Seattle’s most expensive latte costs $8.50 — our critic investigates. Grilled pears with ice cream, honey and pepper is summer ...Description: Hama Hama is a 5th generation family owned and operated oyster and clam farm located on the Olympic Peninsula. Our Farm Store is open 7 days a week and sells the freshest oysters and clams, smoked salmon and oysters, and fresh crab and fish, plus delicious local foodstuffs such as sausages, ice cream, chocolates, cheese, and condiments.Hama Hama Butter (6oz) $ 7.00. Chipotle bourbon garlic butter for all your oyster grilling needs! Just add a dollop of this butter to oysters before roasting them in an oven or grilling over a fire. Ingredients: butter, chipotle peppers in adobo sauce (water, tomato paste, dried chipotle peppers, distilled vinegar, corn oil, contains 2% or less ...We call this beach ho-down the Hama Hama Oyster Rama. It's not the biggest party in the world, but it might be the biggest subtidal one! The Rama features tours with intertidal ecologists and oyster growers, u-pick oysters and clams, an oyster-sports competition we call the Shuckathalon, a beer and wine garden, kid's activities, live music, and ...Melt the butter and mix in the garlic, garlic powder, hot sauce and lemon juice. Keep warm. Place the oysters on the grill and top evenly with the cheese. Close the lid and cook until they begin to bubble, 5-6 minutes. (If the oysters pop and explode, turn the heat down.) Add the breadcrumbs and cook until browned, 2-3 minutes more.Hama Hama Oyster Company. From $ 55.00 Snap Button Flannel. Hama Hama Oyster Company. Regular price $ 60.00 Fresh Logo Tee. Hama Hama Oyster Company. Regular price $ 25.00 Kids Bridge Tee. Hama Hama Oyster Company. Regular price $ 18.00 Sale. Centennial Tee. Hama Hama Oyster Co. Regular ...Farmer:Hama Hama CoMethod:Bag on Beach Description:Hove Cove is a peaceful little inlet just off Pickering Passage, where some of the swiftest currents in the South Sound move a river of algae (oyster ambrosia) with every changing tide. We use a bag-on-beach culture method in Hove Cove to achieve the smooth deep cups o 2023 Fall Oysters & Friends Subscription. $ 115.00. Quantity. Add to Cart. It's Oysters and Friends signup time! This is a monthly subscription service - kinda like a CSA - that runs for six months at time. Each month, we'll ship you a box containing delicious food, along with information about where it came from and how to cook it. Specialties: Hama Hama is a century-old family-run tree & oyster farm located along the Hood Canal, on the eastern slopes of the Olympic Peninsula. We like fresh seafood, sunny days, and hiking up to Lake of the Angels with a beer in the backpack. The Farm Store is open year round, seven days per week 9:30am-5pm with an abbreviated menu of seafood chowder, soups and U-Shuck Oysters. The Farm ... Delicious shellfish recipes ranging from the simple to the sophisticated. Find recipes for grilled oysters, cheesy oysters, clam pasta, oyster sausage and more.This method involves cooking the oysters whole. After about 15 minutes or so on a grill, the oysters will steam open about a quarter inch. Pry the shells apart with an oyster knife, and add a spoonful of sauce. You can eat it right away, or put the oyster back on the grill (cupped side down) to let the butter cook a bit longer.Aug 6, 2023 · Description: Hama Hama is a 5th generation family owned and operated oyster and clam farm located on the Olympic Peninsula. Our Farm Store is open 7 days a week and sells the freshest oysters and clams, smoked salmon and oysters, and fresh crab and fish, plus delicious local foodstuffs such as sausages, ice cream, chocolates, cheese, and condiments. Find recipes for grilled oysters, cheesy oysters, clam pasta, oyster sausage and more. The King of Clam Returns! Order Live Geoduck Online Now Oyster Flavor is elusive and mysterious... even the tamest bivalve is still otherworldly. Every oyster is its own little critter, with a unique story and a flavor to match. So take our flavor descriptions with a few grains of salt, or maybe a squeeze of lemon, because ultimately the best way to improve your oyster palate is just to begin ... Seattle is an anomaly: it's a big, cosmopolitan city that still has productive, healthy shellfish beds right outside of town. In our minds, a great way to celebrate this abundance is by taking it to the streets. Each week at two farmers markets we …Add oysters and season with curry, cumin, salt and pepper. Bring back to a simmer, and cook until the oysters’ edges curl and they are plump and firm. (Depending on the size of the oysters, you may want to cut them in half.) Add coconut milk. Reheat but don’t boil. Taste for flavor and add more seasoning if necessary. Shucked Hama Hama ...160 reviews #1 of 1 Quick Bite in Lilliwaup $$ - $$$ Quick Bites American Seafood. 35846 N US Highway 101, Lilliwaup, WA 98555-9706 +1 360-877-5811 Website Menu. Closed now : See all hours.Hama Hama Oysters are a natural diploid oyster, meaning they have two chromosomes and therefore have a normal spawning season. Although they used to be a completely wild …This is Hama Hama’s summer oyster, grown in Discovery Bay (aka “Disco Bay”), a wet and wild estuary on Washington’s Olympic Peninsula that opens straight onto the Strait of Juan de Fuca, where the cold Pacific Ocean feels its way into the Salish Sea. All summer long, the cold north wind blows icy Pacific seawater into the bay, keeping ...Mar 16, 2015 · Put the breaded oysters on a plate and let them sit in a refrigerator for at least 20 minutes. Then pan fry them in a high-heat oil until they're crispy and hot. (But if olive oil is all you have, don't fret. It'll be yummy). Serve with lemon wedges, tartar, and hot sauce. This is Hama Hama’s summer oyster, grown in Discovery Bay (aka “Disco Bay”), a wet and wild estuary on Washington’s Olympic Peninsula that opens straight onto the Strait of Juan de …In a stand mixer with a paddle attachment, cream the butter and garlic until the butter is light and fluffy. Add the minced clams and mix. (You can also do this in a food processor; the butter just won't be as fluffy.) Season with kosher salt to taste, about 1 teaspoon. Cover and refrigerate for up to 1 month. Clam butter is delicious on corn ...In a saucepan, add the oysters and their liquor and cook, covered, over medium heat until the gills ruffle, 5-6 minutes. Drain and let cool. Chop the oysters roughly. In a large bowl, add the oysters, bacon, ground pork, bread crumbs and eggs and toss gently to combine. Add the sage, juniper, salt and black pepper and toss again, just until the ...May 1, 2015 · Hama Hama facts • The Oyster Saloon at the Hama Hama Company is two hours from Seattle by the fast route (Interstate 5 south to U.S. 101 north) and 2½ hours by the pretty route (via the ... The Gist: First, unpack the box and put the oysters in the fridge. If you're eating them within a day, you don't need to do anything more than this. If you're going to hold off a few days, you can baby them a little bit: arrange the oysters cupped side down on a tray or in a bowl with a damp towel over the top.
Purple Savory Clams. $ 49.00. Quantity. Add to Cart. Also known as varnish, mahogany, or just plain old “purple clams,” these clams are gorgeous, plump, and juicy. Unless you find an albino clam, expect dramatic purple shells. Also be prepared for the occasional tiny (and delicious) pea crab. (If you have a crab allergy, these are not the .... Palace theater greensburg
Nestled in the lush forests and pristine waters of Washington’s Olympic Peninsula, the Hama Hama Oyster Company is both a destination and a model for sustainability. The …How to freeze / prepare / enjoy shellfish. All the information about oysters we think you'll need, plus some you probably won't. Shucking instructions, insight into oyster flavor, vocab, and more.Eld Inlet Oysters. $ 59.00. Add to Cart. The Eld Inlet oyster is a beautifully classic bag-on-beach South Sound oyster: flavorful, meaty, and medium-brine with a sweet, buttery finish. You can specify desired delivery date when you put the item in your cart. Please read our order guidelines for more info. Hama Hama. Hama Hamas are famed for their size, shell strength, firmness, cucumber flavor, and light finish. When you see a Hama Hama, you know it is a well-weathered oyster. The knobby, heavy, sand-green shells speak to life on the beach—not just for a few months, but from infancy. After all, every one of those larvae did it the old ... Add oysters and season with curry, cumin, salt and pepper. Bring back to a simmer, and cook until the oysters’ edges curl and they are plump and firm. (Depending on the size of the oysters, you may want to cut them in half.) Add coconut milk. Reheat but don’t boil. Taste for flavor and add more seasoning if necessary. Shucked Hama Hama ...Add your gochujang and soy sauce and stir to coat. Toss in your mushrooms and coat and cook for two minutes, stirring in your black pepper while the mushrooms wilt. Pour vegetable broth over your aromatics and mushrooms and increase heat to medium-high. Let the broth reduce by ⅓, stirring consistently over the course of 20 minutes.Heat a small saucepan to medium heat. Add mustard seeds and toast until fragrant, taking care not to scorch, about 1 minute. Add the vinegar, water, salt and honey to the pan. Bring to a …4. In one of the saucepans, add the cilantro and curry powder. Season with a pinch of salt and stir to incorporate. Remove the butter from the heat and transfer to a bowl. Set aside. 5. In the other saucepan, add the miso. …Disco Hama Flavor Profile. Slowly but surely, we’re working our way out to sea. The Disco Hama is grown in Discovery Bay, just off the Strait of Juan de Fuca. All summer long the North wind blows down the strait, causing nearshore upwelling that brings cold, nutrient rich water to the surface. Disco Hamas are grown in bags on top of cobbled ... Handmade La Connor Soaps & Lotions. In the 1960s, when we opened our farm store, our only employee was a lady named Myrtle, who spent a good amount of time on her cb radio making chitchat with people driving by on the highway. Her handle was “Hama Hama Oyster Mama.”. Our store has grown quite a bit since those days and we’ve ditched the ... Hama Hama Oysters are a natural diploid oyster, meaning they have two chromosomes and therefore have a normal spawning season. Although they used to be a completely wild …Mix thoroughly. Using your hands, press tablespoons of the sausage mixture into each oyster and place on a cast iron grill pan. Top each oyster with a cooked chanterelle and finish with a hefty pinch of thyme. Broil for 5 minutes, or until the breadcrumbs, cheese, and chanterelle have darkened in color and hte oyster has firmed up.Saloon Guests receive 10% off at our Farm Store! Welcome to the Oyster Saloon! -- during COVID! -- We are so excited to see you here at the beach, and ask for some help in making this a great experience for everyone. Wear the mask unless you are sitting at your table with food & drink. Please try real hard to maintain social distancing from ...Farm Sampler. $ 79.00. Quantity. Add to Cart. If you're looking to order oysters online and aren't sure exactly what kind to buy, we recommend this sampler. It's a raw bar in a box, offering a selection of our finest and freshest oysters. Exact varieties will change with the season. Choose between the 3 dozen option, or opt for 9 dozen and feed ...Hama Hama oysters are beach-grown on the delta of the Hamma Hamma River, producing a firm-packed and crispy shell with a mild briny flavor. Read ratings, rev…Hama Hama Events. Updated November 2023. 2023 Holiday Market - We're getting festive the first two weekends in December! We've invited some local vendors to setup booths, there will be Holiday Carolers on Saturdays and Santa on Sundays, and we'll have menu specials in the Oyster Saloon and discounted swag in the Farm Store.Delicious shellfish recipes ranging from the simple to the sophisticated. Find recipes for grilled oysters, cheesy oysters, clam pasta, oyster sausage and more.Procedure. In a bowl, combine the shallot, lemon juice, salt and sugar. Let sit until the shallots soften, about 10 minutes. Meanwhile, add the oysters and their liquid to a saucepan over medium heat and cook, covered, until the gills ruffle, about 5 minutes. Remove from heat, drain, and let the oysters cool to room temperature.Eld Inlet Oysters. $ 59.00. Add to Cart. The Eld Inlet oyster is a beautifully classic bag-on-beach South Sound oyster: flavorful, meaty, and medium-brine with a sweet, buttery finish. You can specify desired delivery date when you put the item in your cart. Please read our order guidelines for more info.Heat a small saucepan to medium heat. Add mustard seeds and toast until fragrant, taking care not to scorch, about 1 minute. Add the vinegar, water, salt and honey to the pan. Bring to a …Farm Sampler. $ 79.00. Quantity. Add to Cart. If you're looking to order oysters online and aren't sure exactly what kind to buy, we recommend this sampler. It's a raw bar in a box, offering a selection of our finest and freshest oysters. Exact varieties will change with the season. Choose between the 3 dozen option, or opt for 9 dozen and feed ....